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"Cowpea"

Research Articles
Development of a Simple Enzymatic Method for Screening Sucrose Content in Legume Seeds
Gyutae Kim, Aron Park, Woon Ji Kim, Chang Yeok Moon, Byeong Hee Kang, Seong-Hoon Kim, Yu-Mi Choi, Bo-Keun Ha
Plant Breed. Biotech. 2021;9(3):250-258.   Published online September 1, 2021
DOI: https://doi.org/10.9787/PBB.2021.9.3.250

The soluble sugar content of legume seeds affects the final flavor of the legume and legume products. The purpose of this study was to develop a rapid, simple, and low-cost colorimetric method for high-throughput screening of sucrose content in legume seeds. This colorimetric method was based on the enzymatic reactions of invertase (INV) and glucose oxidase (GOD). Briefly, 20 different soybean and cowpea varieties were used in this study. For sucrose extraction, solvent-to-sample ratios of 10:1 and 5:1 were found to result in optimal absorbance values for determining sucrose content in soybean and cowpea, respectively. The extraction efficiency was also evaluated under various extraction temperatures (25℃ and 50℃) and incubation times (15 minutes, 2 hours, 8 hours, and 24 hours) and the sucrose content was found to increase with increasing temperature and time. Accordingly, the optimal extraction conditions were 24 hours of incubation at 50℃. Under this condition, the GOD/INV method had significant positive correlations (r = 0.91** for soybean and r = 0.87** for cowpea) with the high-performance liquid chromatography method. Overall, this colorimetric method is a fast, simple, and inexpensive tool for quantitative determination of sucrose content in legumes.

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  • Mapping the Genetic Architecture of Tofu Quality Traits in Korean Soybean
    Kishor D.S., Jiyoung Jung, Ji-Min Kim, Taeklim Lee, Seokjin Roh, Yoo Jeong Choi, Maeng Seon Kim, Changmi Im, Sungtaeg Kang
    Korean Journal of Breeding Science.2025; 57(4): 419.     CrossRef
  • Screening Germplasms and Detecting Quantitative Trait Loci for High Sucrose Content in Soybean
    Se-Hee Kang, Seo-Young Shin, Byeong Hee Kang, Sreeparna Chowdhury, Won-Ho Lee, Woon Ji Kim, Jeong-Dong Lee, Sungwoo Lee, Yu-Mi Choi, Bo-Keun Ha
    Plants.2024; 13(19): 2815.     CrossRef
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Genome-Wide Association Study for Flowering Time in Korean Cowpea Germplasm
Eunju Seo, Kipoong Kim, Ryulyi Kang, Gyutae Kim, Aron Park, Woon Ji Kim, Hokeun Sun, Bo-Keun Ha
Plant Breed. Biotech. 2020;8(4):413-425.   Published online December 1, 2020
DOI: https://doi.org/10.9787/PBB.2020.8.4.413

Cowpea is an annual legume crop; although it is an essential food in developing countries, cowpea is now grown worldwide. For the genetic improvement of plants, flowering time is one of the major selection criteria. In general, flowering is regulated by photoperiod and temperature, along with the interaction between environmental factors. In this study, we aimed to investigate the candidate genes associated with flowering time using genome-wide association study (GWAS). To investigate the flowering time-related genes, 384 cowpea germplasms were genotyped with 51,128 single nucleotide polymorphisms (SNPs). The main genetic component of days to flowering (DTF) was analyzed using genome association and prediction integrated tool (GAPIT) and elastic-net analyses. From the GAPIT and elastic-net analyses, a total of 23 SNPs were significantly associated with DTF among five (chr. 2, 3, 7, 9, and 11) and seven (chr. 1, 2, 3, 4, 5, 8, and 9) different chromosomes, respectively. Based on our analysis, Vigun01g084000, Vigun01g227200, Vigun02g062600, and Vigun03g296800 were considered the major candidate genes that were significantly associated with DTF in cowpea. These results confirmed that DTF might be controlled by multiple genes affecting early flowering, delaying flowering time, repressing the transition to flowering, etc. This study will potentially contribute to effective DTF genomic selection in plant breeding to better understand the genetic basis and explore the mechanism of flowering time.

Citations

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  • Genome-wide association studies dissect the genetic architecture of seed and yield component traits in cowpea (Vigna unguiculata L. Walp)
    Habib Akinmade, Rebecca Caroline Ulbricht Ferreira, Mario Henrique Murad Leite Andrade, Claudio Fernandes, Pablo Sipowicz, María Muñoz-Amatriaín, Esteban Rios, T Jamann
    G3: Genes, Genomes, Genetics.2025;[Epub]     CrossRef
  • Genome-wide association study of biological nitrogen fixation traits in mini-core cowpea germplasm
    Gelase Nkurunziza, Emmanuel K. Mbeyagala, Emmanuel Amponsah Adjei, Isaac Onziga Dramadri, Richard Edema, Arfang Badji, Rahiel Hagos Abrah, Astere Bararyenya, Kpedetin Ariel Frejus Sodedji, Phinehas Tukamuhabwa, Mildred Ochwo Ssemakula, John Baptist Tumuha
    PLOS One.2025; 20(5): e0322203.     CrossRef
  • Elucidating the genomic regions through genome-wide association study (GWAS) for root traits in cowpea (Vigna unguiculata (L) Walp) mini-core collection
    Aaqif Zaffar, Rajneesh Paliwal, Michael Abberton, Sabina Akhtar, Rafiq Ahmad Mengnoo, Aamir Nazir Sheikh, Parvaze Ahmad Sofi, Mohd Ashraf Bhat, Reyazul Rouf Mir
    Plant Stress.2024; 12: 100440.     CrossRef
  • Crop Landraces and Indigenous Varieties: A Valuable Source of Genes for Plant Breeding
    Efstathia Lazaridi, Aliki Kapazoglou, Maria Gerakari, Konstantina Kleftogianni, Kondylia Passa, Efi Sarri, Vasileios Papasotiropoulos, Eleni Tani, Penelope J. Bebeli
    Plants.2024; 13(6): 758.     CrossRef
  • New statistical selection method for pleiotropic variants associated with both quantitative and qualitative traits
    Kipoong Kim, Tae-Hwan Jun, Bo-Keun Ha, Shuang Wang, Hokeun Sun
    BMC Bioinformatics.2023;[Epub]     CrossRef
  • Cowpea Constraints and Breeding in Europe
    Efstathia Lazaridi, Penelope J. Bebeli
    Plants.2023; 12(6): 1339.     CrossRef
  • Revisiting the Domestication Process of African Vigna Species (Fabaceae): Background, Perspectives and Challenges
    Davide Panzeri, Werther Guidi Nissim, Massimo Labra, Fabrizio Grassi
    Plants.2022; 11(4): 532.     CrossRef
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Radio Sensitivity of Cowpea Plants after Gamma-Ray and Proton-Beam Irradiation
Ryulyi Kang, Eunju Seo, Gyutae Kim, Aron Park, Woon Ji Kim, Si-Yong Kang, Bo-Keun Ha
Plant Breed. Biotech. 2020;8(3):281-292.   Published online September 1, 2020
DOI: https://doi.org/10.9787/PBB.2020.8.3.281

Cowpea (Vigna unguiculata (L.) Walp.) is one of the important legume crops in which all stages of plant growth are used in human food and animal feed. In this study, morphological and biochemical changes were investigated in cowpea plants exposed to proton-beams and gamma-rays. ‘Okdang’ cultivar seeds were irradiated with 100, 200, 300, 400, and 500 Gy of gamma-rays and proton-beams. The gamma-ray and proton-beam irradiations significantly delayed emergence period, but had small effects on emer-gence rates. Compared to a control, the proton-beam treatments showed a significant decrease in survival rate above 200 Gy. The gamma-ray treatments significantly reduced survival rate above 300 Gy. The Lethal Dose 50 (LD50) for both irradiations were 200-300 Gy. Plant height and fresh shoot weight tended to decrease with increasing radiation levels. The Reduction Dose 50 (RD50) of plant height was between 100 and 200 Gy for the proton-beam and 200 to 300 Gy for the gamma-ray treatments. The RD50 of fresh shoot weight was expected to be 500 Gy or higher for the proton-beam and gamma-ray treatments. The malonaldehyde (MDA) content in both treatments were slightly decreased at 200 Gy compared to a control, but increased at 300 Gy. Overall, antioxidant enzymes reacted more to proton-beams than to gamma-rays. However, gamma-rays appear to have a greater effect on chlorophyll content than proton-beams. Our research will be valuable as a basic research comparing the mutagenic effects on cowpea induced by two ionizing radiations.

Citations

Citations to this article as recorded by  
  • Refining selection strategies for carbon-ion beam mutagenesis in multiple vegetable species
    Yukun Sheng, Lixia Yu, Wenjie Jin, Ruiyuan Liu, Ying Qu, Xiao Liu, Man Wang, Guisen Kang, Chenan Yang, Jing Long, Jianing Ding, Yan Du, Libin Zhou
    Radiation Physics and Chemistry.2026; 249: 114118.     CrossRef
  • Growth and biological responses of soybean cultivars to gamma-ray and electron beam irradiation
    Jeong Woo Lee, Jung Min Kim, Dae June Kim, Jin-Mun Yun, Jin-Baek Kim, Min Jeong Hong, Chan Seop Ko, Joon-Woo Ahn, Bo-Keun Ha, Soon-Jae Kwon
    International Journal of Radiation Biology.2026; 102(5): 520.     CrossRef
  • Recent Advances in the Application of Ionizing Radiation Techniques in Food Processing: Mechanisms of Action, Practical Applications, and Quality Effects
    Jiaqi Wang, Wenting Wang, Yan Du, Jian Zou, Weifeng Chen, Dequan Wei
    Food and Bioprocess Technology.2026;[Epub]     CrossRef
  • Estimating Genetic Variability and Heritability of Morpho-Agronomic Traits of M5 Cowpea (Vigna unguiculata (L.) Walp) Mutant Lines
    Kelebonye Ramolekwa, Motlalepula Pholo-Tait, Travis Parker, Goitseone Malambane, Samodimo Ngwako, Lekgari Lekgari
    International Journal of Molecular Sciences.2025; 26(15): 7543.     CrossRef
  • Degradation of synthetic reactive Pyrazole-133 dye by using an advanced oxidation process assisted by gamma radiations
    Ghazanfar Abbas, Tanveer Hussain Bokhari, Muhammad Adnan Iqbal, Adnan Majeed, Majid Muneer, Ghulam Hussain, Maham Fatima, Um E. Amara
    Radiation Physics and Chemistry.2025; 229: 112418.     CrossRef
  • Application of ionizing radiation for crop improvement
    Stanislav Geras’kin, Ekaterina Bondarenko, Sofia Bitarishvili
    Planta.2025;[Epub]     CrossRef
  • Cowpea (Vigna unguiculata) Cultivation and Breeding in the Republic of Korea: Advances and Future Perspectives
    Dong-Kwan Kim, Kanivalan Iwar, Kingsley Ochar, Sin-Young Park, Eun-Byul Go, Kyung-Dong Lee, Seong-Hoon Kim
    Agronomy.2024; 14(11): 2679.     CrossRef
  • Genetic Enhancement of Indigenous Cowpea with Gamma-Ray Induced Trait Variation
    Mathurin Tiergnin Dabiré, Minimassom Philippe Nikiéma, Djibril Yonli, Safiatou Sanna, Wossoguim Josué Gouba, Siébou Palé, Hamidou Traoré, Joseph T. B. Batieno, Varra Prasad, Zacharia Stewart, Jan B. Middendorf, Abhishek Rathore, Anupama J. Hingane
    American Journal of Plant Sciences.2024; 15(08): 651.     CrossRef
  • Gamma-rays induced genome wide stable mutations in cowpea deciphered through whole genome sequencing
    Dhanasekar Punniyamoorthy, Jegadeesan Souframanien
    International Journal of Radiation Biology.2024; 100(7): 1072.     CrossRef
  • Plant acclimation to ionising radiation requires activation of a detoxification pathway against carbonyl‐containing lipid oxidation products
    Brigitte Ksas, Serge Chiarenza, Nicolas Dubourg, Véronique Ménard, Rodophe Gilbin, Michel Havaux
    Plant, Cell & Environment.2024; 47(10): 3882.     CrossRef
  • Characteristics and Research Status of Mutation Breeding Using Accelerator Beams
    Si-Yong Kang
    Korean Journal of Breeding Science.2023; 55(2): 110.     CrossRef
  • A Comparison of the Transcriptomes of Cowpeas in Response to Two Different Ionizing Radiations
    Ryulyi Kang, Eunju Seo, Aron Park, Woon Ji Kim, Byeong Hee Kang, Jeong-Hee Lee, Sang Hoon Kim, Si-Yong Kang, Bo-Keun Ha
    Plants.2021; 10(3): 567.     CrossRef
  • Determination of growth and antioxidant activity assay of in vitro gamma-irradiated Tacca leontopetaloides shoots
    A F Martin, B W Hapsari, T M Ermayanti
    IOP Conference Series: Earth and Environmental Science.2021; 741(1): 012021.     CrossRef
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Evaluation of Advanced Breeding Lines of Cowpea (Vigna unguiculata L. Walp) for High Seed Yield under Farmers’ Field Conditions
Olawale Mashood Aliyu, Oluwafemi Oluwatosin Lawal, Abdulkabir Adesina Wahab, Usman Yaman Ibrahim
Plant Breed. Biotech. 2019;7(1):12-23.   Published online March 1, 2019
DOI: https://doi.org/10.9787/PBB.2019.7.1.12

Climate change has imposed greater challenge on cowpea production in the savannah ecology of West Africa sub-region in the recent time, however, development of varieties that combined resilience (stability) and precocity with high seed yield would be a sustainable approach to mitigate this problem. To this end, nine advanced breeding lines were evaluated along with two commercial varieties across three locations in guinea savannah ecology, using a randomized complete block design of three replications. Results obtained for seed yield and yield components indicate that the eleven cowpeas exhibited substantial variability for all plant traits studied and implications discussed. Additive Main Effect and Multiplicative Interaction (AMMI) analysis however revealed that the variations recorded were substantially attributable to genotypic component (70–80%) and less of environment (0.7–7.0%), a measure of phenotypic stability of these cowpea lines. However, seed yield and yield components vary significantly across the three locations, which further emphasize the important role of soil and climatic variables to cowpea production. In this study, two varieties (IT07K-299-6 and IT11K-61-82) consistently combined high seed yield (> 2 tons/ha) with precocity across the three locations, and could be multiplied for distribution to farmers as short-term intervention for yield increase. Reduced seed viability of these varieties reflects seed storage challenge in cowpea farming. In addition to significant contributions of some yield components to seed yield, there was evidence of strong association between precocity and high yield, and its implication for cowpea improvement discussed.

Citations

Citations to this article as recorded by  
  • The Yield and Pest Trade-Off: An Analysis of Insecticide Spray Frequency on the Performance of a Genetically Modified Cowpea in Ghana
    Jerry A. Nboyine, Gloria A. Adazebra, Philip Agrengsore, Ebenezer Asamani, Mukhtaru Zakaria, James Y. Kwabena, Haruna K. Ali, Theophilus K. Tengey, Prince M. Etwire, Jose M. Barrero
    Agronomy.2026; 16(2): 156.     CrossRef
  • Genotypic Variation in Phosphorus-Use Efficiency Underpins Yield Stability and Drives Soil Regeneration in Cowpea (Vigna unguiculata L. Walp.)
    Olawale Mashood Aliyu, Kafayat Temitope Oladimeji, Yusuf Folorunsho Abdulkareem, Toyeeb Alabi, Tajudeen Afimoh Olajide, Wasilat Mojirola Muhammed
    Journal of Soil Science and Plant Nutrition.2026;[Epub]     CrossRef
  • Agronomic evaluation of cowpea (Vigna unguiculata L.) lines for varietal development in the Brekum West municipality of Ghana
    John Abugri Amenga, Esther Fobi Donkor, Kwabena Atakora, Samuel Novor
    Ecological Genetics and Genomics.2025; 34: 100332.     CrossRef
  • Evaluation of Cowpea Landraces under a Mediterranean Climate
    Efstathia Lazaridi, Penelope J. Bebeli
    Plants.2023; 12(10): 1947.     CrossRef
  • Cowpea Constraints and Breeding in Europe
    Efstathia Lazaridi, Penelope J. Bebeli
    Plants.2023; 12(6): 1339.     CrossRef
  • Understanding the Nexus of Genotype, Root Nodulation, and Soil Nutrients for Shoot Biomass Production and Seed Yield in Cowpea (Vigna unguiculata L. Walp)
    Olawale Mashood Aliyu, Toyeeb Abayomi Abioye, Yusuf Folorunsho Abdulkareem, Abdulqudus Ibrahim
    Journal of Soil Science and Plant Nutrition.2023; 23(2): 2566.     CrossRef
  • Genotype x environment interaction and stability in landraces of cowpea under dryland conditions
    Rubens R. Rolim, Naysa F. F. do Nascimento, Mayana F. Nascimento, Helder F. P. de Araujo
    Revista Caatinga.2023; 36(2): 339.     CrossRef
  • Genotype × environment interaction and adaptation of cowpea genotypes across six planting seasons
    Abiola AJAYİ, Alaba GBADAMOSİ, Oluwatoyin OSEKİTA, Babatunde TAİWO, Ato Babawole FAWIBE, Iyanu ADEDEJİ, Temitope OMİSAKİN
    Frontiers in Life Sciences and Related Technologies.2022; 3(1): 7.     CrossRef
  • Influence of air humidity on variability of morphological features of Vigna unguiculata (L.) Walp. in artificial conditions
    Ekaterina A. Krylova, Elena K. Khlestkina, Marina O. Burlyaeva
    Ecological genetics.2022; 20(3): 215.     CrossRef
  • Assessment of growth and development of cowpea varieties based on phenological and morphological observations
    Iryna Bobos, Oleksandr Komar, Ivan Fedosiy
    PLANT AND SOIL SCIENCE.2022;[Epub]     CrossRef
  • Variance components, correlation and path analyses in cowpea (Vigna unguiculata L., Walp)
    Olawale Mashood Aliyu, Adeyemi Odunola Tiamiyu, Muinat Usman, Yusuf Folorunsho Abdulkareem
    Journal of Crop Science and Biotechnology.2022; 25(2): 173.     CrossRef
  • Selection of superior cowpea lines for multi-traits and adaptabilities to the Piauí semi-arid using genotype by yield*trait biplot analysis
    Maurício dos Santos Araújo, Samíria Pinheiro dos Santos, Walter Frazão Lelis de Aragão, Kaesel Jackson Damasceno-Silva, Maurisrael de Moura Rocha
    Ciência e Agrotecnologia.2021;[Epub]     CrossRef
  • Cowpea development under different temperatures and carbon dioxide concentrations
    Francislene Angelotti, Laise Guerra Barbosa, Juliane Rafaele Alves Barros, Carlos Antonio Fernandes dos Santos
    Pesquisa Agropecuária Tropical.2020;[Epub]     CrossRef
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Phenotypic Stability for Selected Traits of Some Cowpea Lines in Nigerian Agro-ecologies
Mohammed F. Ishiyaku, Victoria M. Yilwa, Bir B. Singh, Olusoji O. Olufajo, Aminu A. Zaria
Plant Breed. Biotech. 2017;5(2):67-77.   Published online June 1, 2017
DOI: https://doi.org/10.9787/PBB.2017.5.2.67

Eight advanced breeding lines of cowpea [Vigna unguiculata (L.) Walp.] were evaluated in a multi-environment trial for phenotypic stability of grain yield, maturity and grain size. There was highly significant genotype × environment interaction for all traits. Simple correlation coefficient was computed to ascertain the level of relationship between stability parameters and agronomic traits. Line IT93K-452-1 was identified as most stable genotype and can be grown all over the Nigerian cowpea belt. The line IT90K-503-1 was the most unstable genotype in terms of grain yield and was also nonresponsive to the environment. However, it is environment specific. IT93K-452-1 has relatively stable maturity across environments. The result suggests that IT93K-452-1 will mature around the average of 65 days irrespective of the location in Nigeria. Lines IT95K-1455 and IT90K-503-1, whose stability parameter values were high, means that in respect of maturity, they are photo-thermo sensitive. They can mature early or delayed depending on the photo-thermal environment. However, lines such as IT93K-273-2-1, IT93K-129-4, IT93K-452-1 and IT86D-719 are photo-thermo insensitive. Line IT93K-1543 was identified as the most desirable genotype in terms of grain size. This is followed by IT93K-452-1. The line IT90K-503-1 had small but unstable seed size. This work identified IT93K-452-1 and IT93K-273-2-1 as the most stable genotypes for yield and maturity. Grain yield was highly positively correlated with bi and R2 but was negatively correlated with Sd2i. Maturity was negatively highly correlated with bi, Wi, and CVi. Grain size on the other hand is not correlated with any of the parameters.

Citations

Citations to this article as recorded by  
  • Genotype x environment interaction effect on grain yield of cowpea (Vigna unguiculata (L.) Walp) in Deciduous forest and Sudan savanna ecologies of Ghana
    Francis Kusi, Richard Adu Amoah, Patrick Attamah, Shaibu Alhassan, Damba Yahaya, Justice Frederick Awuku, Jerry A. Nbonyine, Isaac Amegbor, Gloria Mensah, Issah Sugri, Mukhtaru Zakaria, Salim Lamini, Peter Asungre, Emmanuel Asibi Aziiba, Julius Yirzagla,
    PLOS ONE.2025; 20(1): e0314464.     CrossRef
  • Heritability and expression of yield and yield components in cowpea, an underutilized crop in Africa
    Milcah Bogaleng Matjeke, Maryke Tine Labuschagne, Abe Shegro Gerrano, Adré Minnaar-Ontong, Ntombokulunga Wedy Mbuma
    Frontiers in Sustainable Food Systems.2025;[Epub]     CrossRef
  • Genetic variability, inter-character correlation, and stability performance in cowpea for drought tolerance
    Olakunle Opeyemi Sansa, Omolayo Johnson Ariyo, Monininuola Adefolake Ayo-Vaughan, Ukoabasi Okon Ekanem, Solomon Okon Ntukidem, Michael Terrance Abberton, Olaniyi Ajewole Oyatomi
    Journal of Crop Improvement.2025; 39(1): 43.     CrossRef
  • Registration of ‘UAM15-2157-4’ cowpea cultivar combining high yield and market demand traits for the savanna regions of West Africa
    L. O. Omoigui, G. Ekeruo, A. S. Shaibu, A. Y. Kamara, T. Iorlamen, O. O. Olufajo, O. B. Eseigbe, R. Solomon, M. S. Ugbaa, M. P. Timko
    Genetic Resources and Crop Evolution.2025; 72(S1): 353.     CrossRef
  • AMMI and GGE biplot analysis of genotype by environment interaction and yield stability in early maturing cowpea [Vigna unguiculata (L) Walp] landraces in Ethiopia
    Yirga Kindie, Bulti Tesso, Berhanu Amsalu
    Plant-Environment Interactions.2022; 3(1): 1.     CrossRef
  • Genotype by environment interaction and yield stability of cowpea (Vigna unguiculata (L.) Walp.) genotypes in moisture limited areas of Southern Ethiopia
    Yasin Goa, Hussein Mohammed, Walelign Worku, Elias Urage
    Heliyon.2022; 8(3): e09013.     CrossRef
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Phenotypic Analysis of Seed Yield and Yield Components in Cowpea (Vigna unguiculata L., Walp)
Olawale Mashood Aliyu, Bukola Oluwaseun Makinde
Plant Breed. Biotech. 2016;4(2):252-261.   Published online May 31, 2016
DOI: https://doi.org/10.9787/PBB.2016.4.2.252

Poor seed yield remains a great challenge for cowpea production in sub-Sahara Africa and continuous evaluation of available genetic resource to develop high and stable yielding varieties is the panacea to this regional food security conundrum. In this study, 21 cowpea breeding lines were evaluated for phenotypic analysis of seed yield components for two years in a randomized complete block design of 3 replications. All the yield components exhibited significant genotypic variation, while flowering, pod maturity and seed yield traits recorded significant variation for years and its interactions. These cowpeas, which are predominantly early-medium maturing biotypes, exhibited relative phenotypic stability for the yield components across years (seasons) except seed yield, being a final product of complex physiological process. Relationships between flowering/pod maturity and seed size were positive and significant. By contrast, pods/plant, seeds/plant and total seed yield recorded negative correlations with pod maturity. However, seeds/plant and pods/plant are the most contributory components to seed-yield with correlation coefficients of r=0.95, 0.89, respectively. Although seed size had negative correlation with seeds/pod, but strong linkage between seed number (seeds/pod, seeds/plant) and seed yield; and additive gene nature of seed size, suggest a weak size-number trade-off in cowpea. Genetic variance components indicates high genetic contributions over non-genetic to plant phenotypic variability with high heritability values (0.75–0.91). Six cowpea lines (IT10K-837-1, IT07K-299-6, IT10K-815-5, IT10K-817-7, IT08K-150-24, and IT11K-61-82) with multiple quality yield traits could be selected for immediate farmers use and future genetic improvement.

Citations

Citations to this article as recorded by  
  • Phenotypic evaluation of gene-pyramided cowpea lines for resistance to Striga gesnerioides using multi-origin inoculum from Nigeria
    Isaiah A. Gabriel, Lucky O. Omoigui
    Discover Agriculture.2026;[Epub]     CrossRef
  • Cowpea (Vigna unguiculata (L.) Walp.)–maize (Zea mays L.) intercrops grown with fertilizers enhanced cowpea grain yield and profitability in Guinea savannah of Ghana
    Richard Kwadwo Kombat, Kwadwo Gyasi Santo, Kwabena Atakora, Abdul Aziz Khalid, Ayaaba Adakudugu Atongi
    Agrosystems, Geosciences & Environment.2026;[Epub]     CrossRef
  • Generation mean analysis, genetic variability, advance, and heterosis for seed size traits in cowpea (Vigna unguiculata L. Walp.)
    Frederick Justice Awuku, Francis Kusi, John Saviour Eleblu, Isaac Asante, Kwadwo Ofori, Yosef Alemu Bekele, Patrick Attamah, Emmanuel Yaw Owusu, Gloria Mensah, Salim Lamini, Victoria Dedoe Larweh
    Ecological Genetics and Genomics.2026; 38: 100435.     CrossRef
  • Heritability and expression of yield and yield components in cowpea, an underutilized crop in Africa
    Milcah Bogaleng Matjeke, Maryke Tine Labuschagne, Abe Shegro Gerrano, Adré Minnaar-Ontong, Ntombokulunga Wedy Mbuma
    Frontiers in Sustainable Food Systems.2025;[Epub]     CrossRef
  • Genomics data reveals DNA polymorphism associated with seed number per pod (SNPP) in pigeonpea, Cajanus cajan (L.) Millsp.
    Akash Paul, Kuldeep Kumar, Machindra Nirgude, Antara Das, Sandhya Sharma, Kishor Gaikwad
    The Nucleus.2025;[Epub]     CrossRef
  • Genome-wide association studies dissect the genetic architecture of seed and yield component traits in cowpea (Vigna unguiculata L. Walp)
    Habib Akinmade, Rebecca Caroline Ulbricht Ferreira, Mario Henrique Murad Leite Andrade, Claudio Fernandes, Pablo Sipowicz, María Muñoz-Amatriaín, Esteban Rios, T Jamann
    G3: Genes, Genomes, Genetics.2025;[Epub]     CrossRef
  • Integrated analysis of agronomic traits and nutritional composition in Bambara groundnut: correlation, regression, and path coefficient approaches
    Nokuthula C. Hlanga, Albert T. Modi, Isack Mathew, Julia Sibiya
    Acta Agriculturae Scandinavica, Section B — Soil & Plant Science.2024;[Epub]     CrossRef
  • Synergistic effects of melatonin and 24-epibrassinolide on chickpea water deficit tolerance
    Matin Abdoli, Mohamad Reza Amerian, Mostafa Heidari, Amin Ebrahimi
    BMC Plant Biology.2024;[Epub]     CrossRef
  • Morphological diversity, correlation studies, and multiple-traits selection for yield and yield components of local cowpea varieties
    Nuryati Nuryati, Rudy Soehendi, Catur Hermanto, Suyamto Suyamto, Ruly Krisdiana, Saptowo Jumali Pardal, Jumakir Jumakir, Mochammad Muchlish Adie, Ayda Krisnawati, Yuliantoro Baliadi, Basri Abubakar
    Open Agriculture.2024;[Epub]     CrossRef
  • Cowpea (Vigna unguiculata) Cultivation and Breeding in the Republic of Korea: Advances and Future Perspectives
    Dong-Kwan Kim, Kanivalan Iwar, Kingsley Ochar, Sin-Young Park, Eun-Byul Go, Kyung-Dong Lee, Seong-Hoon Kim
    Agronomy.2024; 14(11): 2679.     CrossRef
  • Variations of seed size and seed number per spikelet and their effects on seed germination in hulled oats
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    Grass and Forage Science.2024; 79(1): 29.     CrossRef
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