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"Chlorophyll content"

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"Chlorophyll content"

Research Articles
Traits Affecting Low Temperature Tolerance in Tomato and Its Application to Breeding Program
Rajametov Sherzod, Eun Young Yang, Myeong Cheoul Cho, Soo Young Chae, Jeong Ho Kim, Chun Woo Nam, Won Byoung Chae
Plant Breed. Biotech. 2019;7(4):350-359.   Published online December 1, 2019
DOI: https://doi.org/10.9787/PBB.2019.7.4.350

It is essential to develop tomato (Solanum lycopersicum L.) cultivars with tolerance to low temperature (LT) for reducing production cost and increasing fruit quality in winter. This study was conducted to investigate the effects of LT on 40 tomato accessions for establishing selection criteria to select accessions with LT tolerance. Tomato plants were grown in two polyethylene film greenhouses with night temperature set-points of 10℃ and 15℃. LT significantly affected the photosynthetic parameters as well as both vegetative and reproductive growth in tomato. There was a significant difference in plant height between plants grown in 10℃ and 15℃. Leaf length and width were also significantly lower in 10℃. The stem diameter was generally lower in 10℃ but 12 accessions in 10℃ had thicker stem diameter than those in 15℃. The retarded growth was due to lower photosynthetic rate in 10℃ than 15℃. Significant delay in flowering was observed among tomato accessions in 10℃. For the number of flowers, 62.5% showed the increase but 37.5% did the decrease in 10℃ among 40 tomato accessions, showing genotype specific interaction with LT. Accessions with small fruits showed reduced fruit set in 10℃; however, it was not obvious among accessions with large fruits. Interestingly, 75% of accessions showed increased chlorophyll contents in 10℃ compared to 15℃. An accession ‘VI037163’ was selected for LT tolerance based on good performance in six out of seven traits considered such as plant height, leaf length, stem diameter, chlorophyll contents, days to flowering, the number of flowers and fruit set.

Citations

Citations to this article as recorded by  
  • Trichoderma asperellum Enhances Low-Temperature Tolerance of Tomato Plants by Regulating Oxidative Stress, Osmolyte Accumulation, and Stomatal Traits
    María del Pilar Osorno-Suárez, Iridiam Hernández-Soto, Eliazar Aquino-Torres, Ma Isabel Reyes-Santamaría, Alfredo Madariaga-Navarrete, Diana Sánchez-Rangel, Mariana Saucedo-García
    Horticulturae.2025; 11(12): 1502.     CrossRef
  • Recent Insights into the Physio-Biochemical and Molecular Mechanisms of Low Temperature Stress in Tomato
    Kwanuk Lee, Hunseung Kang
    Plants.2024; 13(19): 2715.     CrossRef
  • Intraspecific variation in responses to extreme and moderate temperature stress in the wild species, Solanum carolinense (Solanaceae)
    Emma K Chandler, Steven E Travers, Silvia Matesanz
    AoB PLANTS.2024;[Epub]     CrossRef
  • Multivariate analysis of garlic (Allium sativum L.) germplasm in response to cold tolerance regimes
    Jalil Ahmad, Haiping Wang, Jiangping Song, Shamim Umer, Xiaohui Zhang, Wenlong Yang, Xixiang Li
    Crop Design.2023; 2(2): 100042.     CrossRef
  • Identification of Key Regulatory Factors of Molecular Marker TGS377 on Chromosome 1 and Its Response to Cold Stress in Tomato
    Jia-Qi Zhang, Jian-Ping Tao, Liu-Xia Song, Rong-Rong Zhang, Hui Liu, Tong-Min Zhao, Wei-Min Zhu, Ai-Sheng Xiong
    Agronomy.2022; 12(12): 2985.     CrossRef
  • Physiological Traits of Thirty-Five Tomato Accessions in Response to Low Temperature
    Sherzod Nigmatullayevich Rajametov, Kwanuk Lee, Hyo-Bong Jeong, Myeong-Cheoul Cho, Chun-Woo Nam, Eun-Young Yang
    Agriculture.2021; 11(8): 792.     CrossRef
  • Factors Affecting Tolerance to Low Night Temperature Differ by Fruit Types in Tomato
    Eun-Young Yang, Sherzod Nigmatullayevich Rajametov, Myeong-Cheoul Cho, Hyo-Bong Jeong, Won-Byoung Chae
    Agriculture.2021; 11(7): 681.     CrossRef
  • The Effect of Night Low Temperature on Agronomical Traits of Thirty-Nine Pepper Accessions (Capsicum annuum L.)
    Sherzod Nigmatullayevich Rajametov, Kwanuk Lee, Hyo-Bong Jeong, Myeong-Cheoul Cho, Chun-Woo Nam, Eun-Young Yang
    Agronomy.2021; 11(10): 1986.     CrossRef
  • Heat Treatment in Two Tomato Cultivars: A Study of the Effect on Physiological and Growth Recovery
    Sherzod Nigmatullaevich Rajametov, Eun Young Yang, Hyo Bong Jeong, Myeong Cheoul Cho, Soo Young Chae, Niroj Paudel
    Horticulturae.2021; 7(5): 119.     CrossRef
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Overexpression of AtSZF2 from Arabidopsis Showed Enhanced Tolerance to Salt Stress in Soybean
Mi-Jin Kim, Hye Jeong Kim, Jung Hun Pak, Hyun Suk Cho, Hong Kyu Choi, Ho Won Jung, Dong Hee Lee, Young-Soo Chung
Plant Breed. Biotech. 2017;5(1):1-15.   Published online March 1, 2017
DOI: https://doi.org/10.9787/PBB.2017.5.1.1

Plants have adapted to environmental challenges by expressing many plant genes in response to the stresses. Among those genes, CCCH zinc finger proteins are involved in abiotic and biotic stresses. Transgenic soybean plants overexpressing AtSZF2 were produced to investigate that its ectopic overexpression enhanced salt stress tolerance by Agrobacterium-mediated transformation using half-seed explants. Sixteen transgenic lines were chosen to analyze for T-DNA insertion and transcription levels, and most of them were confirmed as positive. In further analysis with Southern blot, stable transformation event and copy number were confirmed. Following high salinity stress on the detached leaf and whole plant of two transgenic lines (#4 and #6) revealed that the ectopic expression of AtSZF2 was correlated with stress tolerance in phenotype, ion leakage and chlorophyll content with statistical significance. In another test with 20% PEG treatment, similar tolerance of transgenic plants was observed with lower ion leakage and higher chlorophyll content, indicating that the damage of cell membrane was prevented in transgenic plants. Finally, expression of various abiotic stress-responding genes was detected by reverse transcriptase and quantitative real-time PCR analysis with the transgenic plants. It could be proposed that introduction of AtSZF2 resulted in the modulation of ABA/stress responsive gene expression in transgenic soybean plants and make them tolerant against salt stress. Considering soybean as a salt-sensitive crop and importance of salt stress tolerance in specific farming region, the introduction of AtSZF2 may provide an approach for crop improvement in soybean breeding.

Citations

Citations to this article as recorded by  
  • Resilient soybeans for a changing climate: analyzing traditional and emerging new plant breeding technologies to combat abiotic stresses
    Bareera Nasir, Saleem Ur Rahman, Abdaal Ali, Ehtisham Shafique, Nighat Zia, Niaz Ahmad, Ghulam Raza, Rubina Bukhari
    Acta Physiologiae Plantarum.2025;[Epub]     CrossRef
  • CRISPR/Cas9-mediated simultaneous targeting of GmP34 and its homologs produces T-DNA-free soybean mutants with reduced allergenic potential
    Dongwon Baek, Byung Jun Jin, Mi Suk Park, Ye Jin Cha, Tae Hee Han, Ye Na Jang, Su Bin Kim, Sang In Shim, Jong-Il Chung, Hyun Jin Chun, Min Chul Kim
    Frontiers in Plant Science.2025;[Epub]     CrossRef
  • Soybean Molecular Breeding Through Genome Editing Tools: Recent Advances and Future Perspectives
    Chan Yong Kim, Sivabalan Karthik, Hyeran Kim
    Agronomy.2025; 15(8): 1983.     CrossRef
  • Influence of arbuscular mycorrhizal fungi on morpho-biochemical characteristics, nutrient uptake, and transcriptomic profile of Solanum melongena L. plant
    Subhesh Saurabh Jha, L. S. Songachan
    3 Biotech.2025;[Epub]     CrossRef
  • A novel PGPR strain, Streptomyces lasalocidi JCM 3373T, alleviates salt stress and shapes root architecture in soybean by secreting indole‐3‐carboxaldehyde
    Liang Lu, Ning Liu, Zihui Fan, Minghao Liu, Xiaxia Zhang, Juan Tian, Yanjun Yu, Honghui Lin, Ying Huang, Zhaosheng Kong
    Plant, Cell & Environment.2024; 47(6): 1941.     CrossRef
  • RL-WG26 mediated salt stress tolerance in rice seedlings: A new insight into molecular mechanisms
    Lei Ren, Yi Zhang, John L. Zhou, Guan Wang, Yujian Mo, Yu Ling, Yongxiang Huang, Yueqing Zhang, Hanqiao Hu, Yanyan Wang
    Plant Stress.2024; 11: 100306.     CrossRef
  • Halotolerant endophytes promote grapevine regrowth after salt-induced defoliation
    Salvadora Navarro-Torre, Sara Ferrario, Ana D. Caperta, Gonçalo Victorino, Marion Bailly, Vicelina Sousa, Wanda Viegas, Amaia Nogales
    Journal of Plant Interactions.2023;[Epub]     CrossRef
  • Environmental Risk Assessment of Herbicide Resistant Transgenic Rapeseed (Brassica napus L.) : Responses to Cyprinus carpio fed on herbicide resistant transgenic rapeseed
    Sung-Dug Oh, Kyunglyung Baek, Seok-Ki Min, Joon Ki Hong, Doh-Won Yun, Seong-Kon Lee, Ancheol Chang
    Journal of the Korean Society of International Agriculture.2023; 35(4): 278.     CrossRef
  • Mutation of GmIPK1 Gene Using CRISPR/Cas9 Reduced Phytic Acid Content in Soybean Seeds
    Ji Hyeon Song, Gilok Shin, Hye Jeong Kim, Saet Buyl Lee, Ju Yeon Moon, Jae Cheol Jeong, Hong-Kyu Choi, In Ah Kim, Hyeon Jin Song, Cha Young Kim, Young-Soo Chung
    International Journal of Molecular Sciences.2022; 23(18): 10583.     CrossRef
  • A Review of Recent Advances and Future Directions in the Management of Salinity Stress in Finger Millet
    Wilton Mbinda, Asunta Mukami
    Frontiers in Plant Science.2021;[Epub]     CrossRef
  • Overexpression of Arabidopsis thaliana blue-light inhibitor of cryptochromes 1 gene alters plant architecture in soybean
    Hyun Suk Cho, Yoon Jeong Lee, Hye Jeong Kim, Moon-Young Park, Wan Woo Yeom, Ji Hyeon Song, In Ah Kim, Seong-Hyeon Kim, Jeong-Il Kim, Young-Soo Chung
    Plant Biotechnology Reports.2021; 15(4): 459.     CrossRef
  • Improved salt tolerance of Chenopodium quinoa Willd. contributed by Pseudomonas sp. strain M30-35
    Deyu Cai, Ying Xu, Fei Zhao, Yan Zhang, Huirong Duan, Xiaonong Guo
    PeerJ.2021; 9: e10702.     CrossRef
  • Morphological, physiological, and biochemical responses of Tunisian Urtica pilulifera L. under salt constraint
    Ghazouani Soumaya, Hannachi Hédia, Ben Nasri- Ayachi Mouhiba
    South African Journal of Botany.2021; 142: 124.     CrossRef
  • Serratia marcescens BM1 Enhances Cadmium Stress Tolerance and Phytoremediation Potential of Soybean Through Modulation of Osmolytes, Leaf Gas Exchange, Antioxidant Machinery, and Stress-Responsive Genes Expression
    Mohamed A. El-Esawi, Amr Elkelish, Mona Soliman, Hosam O. Elansary, Abbu Zaid, Shabir H. Wani
    Antioxidants.2020; 9(1): 43.     CrossRef
  • Overexpression of AtYUCCA6 in soybean crop results in reduced ROS production and increased drought tolerance
    Jin Sol Park, Hye Jeong Kim, Hyun Suk Cho, Ho Won Jung, Joon-Young Cha, Dae-Jin Yun, Seon-Woo Oh, Young-Soo Chung
    Plant Biotechnology Reports.2019; 13(2): 161.     CrossRef
  • Co‐expression of Arabidopsis AtAVP1 and AtNHX1 to Improve Salt Tolerance in Soybean
    Nga T. Nguyen, Hop T. Vu, Trang T. Nguyen, Lan-Anh T. Nguyen, Minh-Chanh D. Nguyen, Khang L. Hoang, Khanh T. Nguyen, Truyen N. Quach
    Crop Science.2019; 59(3): 1133.     CrossRef
  • Salinity stress response and ‘omics’ approaches for improving salinity stress tolerance in major grain legumes
    Uday Chand Jha, Abhishek Bohra, Rintu Jha, Swarup Kumar Parida
    Plant Cell Reports.2019; 38(3): 255.     CrossRef
  • Serratia liquefaciens KM4 Improves Salt Stress Tolerance in Maize by Regulating Redox Potential, Ion Homeostasis, Leaf Gas Exchange and Stress-Related Gene Expression
    Mohamed A. El-Esawi, Ibrahim A. Alaraidh, Abdulaziz A. Alsahli, Saud M. Alzahrani, Hayssam M. Ali, Aisha A. Alayafi, Margaret Ahmad
    International Journal of Molecular Sciences.2018; 19(11): 3310.     CrossRef
  • Bacillus firmus (SW5) augments salt tolerance in soybean (Glycine max L.) by modulating root system architecture, antioxidant defense systems and stress-responsive genes expression
    Mohamed A. El-Esawi, Ibrahim A. Alaraidh, Abdulaziz A. Alsahli, Saud A. Alamri, Hayssam M. Ali, Aisha A. Alayafi
    Plant Physiology and Biochemistry.2018; 132: 375.     CrossRef
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Transgenic Tomato Plants Expressing BrOAT1 gene from Brassica rapa var. SUN-3061 Show Enhanced Tolerance to Salt Stress
Yu Jin Jung, Ill Sup Nou, Kwon Kyoo Kang
Plant Breed. Biotech. 2013;1(1):70-79.   Published online March 31, 2013
DOI: https://doi.org/10.9787/PBB.2013.1.1.070

Salt stress is by far the leading environmental stress limiting crop yields worldwide. Genetic engineering techniques hold great promise for developing crop cultivars with high tolerance to salt stress. In this study, the Brassica rapa var. SUN-3061 BrOAT1 gene was transferred into tomato through Agrobacterium-mediated leaf disc transformation. The transgenic status and transgene expression of the transgenic plants was confirmed by polymerase chain reaction (PCR) analysis and semi-quantitative one step RT-PCR analysis respectively. Subsequently, the growth status under salt stress, and physiological responses to salt stress of transgenic tomato were studied. The results showed that the transgenic plants exhibited better growth status under salt stress condition compared to the wild type plants. In physiological assessment of salt stress tolerance, transgenic plants showed more dry matter accumulation and maintained significantly higher levels of leaf chlorophyll content along with increasing levels of salt stress than the wild type plants. This study shows that BrOAT1 is a candidate gene in the engineering of crops for enhanced salt stress tolerance.

Citations

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  • Overexpression of OsDUF868.12 enhances salt tolerance in rice
    Hao Chen, Jiale Wan, Jiali Zhu, Ziyi Wang, Caiyao Mao, Wanjing Xu, Juan Yang, Yijuan Kong, Xiaofei Zan, Rongjun Chen, Jianqing Zhu, Zhengjun Xu, Lihua Li
    Frontiers in Plant Science.2025;[Epub]     CrossRef
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