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"Africa"

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"Africa"

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Genetic Resources and Varietal Environment of Grown Fonio Millets in West Africa: Challenges and Perspectives
Cyrille Kanlindogbe, Emmanuel Sekloka, Emmanuel Hala Kwon-Ndung
Plant Breed. Biotech. 2020;8(2):77-88.   Published online June 1, 2020
DOI: https://doi.org/10.9787/PBB.2020.8.2.77

Fonio, known to be the smallest and oldest form of millet grown in sub-Saharan Africa, has remained relatively poor of research despite its nutritional, sociocultural, agroecological, therapeutic and economic potentials. Based on systematic literature review, this critical study showed that fonio genetic breeding progress is at a low level. Genetic resources are threatened by erosion, particularly extra-early cultivars of Digitaria exilis, and mainly D. iburua species have practically disappeared in some cultivation countries including Benin. Varietal environment is characterized by lack of improved varieties and seeds, so that cultivars are ecotypes derived from natural selection often with low yields. Seeds, very tiny, are generally heterogenous, in polyvarietal mixtures because of unimproved systems and management by farmers. These ecotypes are susceptible to stem lodging and seed shattering. An exhaustive list of fonio genetic resources from West and Central Africa into catalog remains to be documented. There is a need for regional and international networking of fonio researchers with institutional support for harmonizing germplasm characterization methods, will facilitate descriptors development for all countries. It is necessary to consider in this work wild relative species that have potential genes of resistance/tolerance to biotic and abiotic stress. Starting from autogamy and apomixis revealed on fonio, homogenization program using pureline and mass selection of cultivars could enable rapid release of homogeneous and higher yielding materials to farmers and processors. Development of early and yielded varieties, with upright stem and coarse grains, resistant to lodging, shattering, and facilitating mechanical harvesting would enhance effective production revival.

Citations

Citations to this article as recorded by  
  • Enhancing pasta quality through substitution of wheat with acha, sorghum and Cirina forda powder
    Ibukunoluwa M. Adeyemo, Patricia O. Laleye, Kolawole O. Falade
    Journal of Food Measurement and Characterization.2026; 20(4): 6358.     CrossRef
  • Phylogenetics and evolution of Digitaria grasses, including cereal crops fonio, raishan and Polish millet
    George P Burton, Paolo Ceci, Lorna MacKinnon, Lizo E Masters, Noro Fenitra Harimbao Randrianarimanana, Philippa Ryan, Colin G N Turnbull, Tiziana Ulian, Maria S Vorontsova
    Annals of Botany.2026; 137(1): 141.     CrossRef
  • Climate resilient millets: emerging paradigms for the rising paradox
    Thamizh Iniyan Arinarayanasamy, Ameena Premnath, Natarajan Balakrishnan, Paramasivam Jeyaprakash, Sudha Manickam, Vanniarajan Chockalingam, Raveendran Muthurajan
    Genetic Resources and Crop Evolution.2025; 72(4): 3875.     CrossRef
  • Meta-analysis of fonio production systems: prospects for advancing food sustainability and security
    Dolapo B. Adelabu
    Cogent Food & Agriculture.2025;[Epub]     CrossRef
  • Arbuscular Mycorrhizal Fungi and Soil Enzyme Activities in Different Fonio Millet (Digitaria exilis Stapf.) Agroecosystems in Senegal
    Fatou Ndoye, Ibou Diop, Mame Codou Gueye, Oumar Sadio, Mame Oureye Sy, Diegane Diouf, Aboubacry Kane, Abdala Gamby Diedhiou
    Journal of Pure and Applied Microbiology.2024; 18(3): 1866.     CrossRef
  • Revitalization of small millets for nutritional and food security by advanced genetics and genomics approaches
    J. Lydia Pramitha, Jeeva Ganesan, Neethu Francis, Ravikesavan Rajasekharan, Jenita Thinakaran
    Frontiers in Genetics.2023;[Epub]     CrossRef
  • The potentialities of omics resources for millet improvement
    Banshidhar, Saurabh Pandey, Ashutosh Singh, Priyanka Jaiswal, Mithilesh Kumar Singh, Khem Raj Meena, Satish Kumar Singh
    Functional & Integrative Genomics.2023;[Epub]     CrossRef
  • Impact of climate change and adaptations for cultivation of millets in Central Sahel
    Ahmed Abubakar, Mohd Yusoff Ishak, Md. Kamal Uddin, Aminu Sulaiman Zangina, Mohammad Hadi Ahmad, Samir Shehu Danhassan
    Environmental Sustainability.2023; 6(4): 441.     CrossRef
  • Grain yield response of fonio (Digitaria exilis) varieties to fertilizer and cost- effectiveness under two different production systems in The Gambia
    Lamin B Sonko, L Dibba, J Camara, DNA Trawally, MN Faye, DB Jallow, A Nyassi, M Jobe
    African Journal of Food, Agriculture, Nutrition and Development.2022; 22(106): 19062.     CrossRef
  • Mangrove rice biodiversity valorization in Guinea Bissau. A bottom-up approach
    Franco Tesio, Filippo Camerini, Giovanni Maucieri, Carlo Bertini, Streng Cerise
    Experimental Agriculture.2021; 57(4): 244.     CrossRef
  • Fonio grains: Physicochemical properties, nutritional potential, and food applications
    Fan Zhu
    Comprehensive Reviews in Food Science and Food Safety.2020; 19(6): 3365.     CrossRef
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Research Article
Characterization of Selected Rice Varieties Adapted in Africa
Abebe Megersa, Jeonghwan Seo, Joong Hyoun Chin, Backki Kim, Hee-Jong Koh
Plant Breed. Biotech. 2016;4(3):297-305.   Published online August 31, 2016
DOI: https://doi.org/10.9787/PBB.2016.4.3.297

Rice varieties developed through the inter-specific crosses between Asian (Oryza sativa L.) and African cultivated rice (O. glaberrima Steud.) have contributed to yield enhancement of African rice. However, the genetic diversity and genetic structure of the African varieties have rarely been reported. In this study, we characterized 40 rice varieties including rice released in Africa based on eleven yield related agronomic traits and 96 single nucleotide polymorphism (SNP) markers. They were grouped into three categories based on the cluster analysis using agronomic traits. Meanwhile, they were grouped into two distinct clusters, indica- and japonica-type, based on the genetic distance using 96 SNP markers. CG14, which belongs to O. glaberrima, was found to be an admixture type between indica and japonica. The number of secondary branches (SBs) was the only agronomic trait which was significantly different between two groups. The results of this study provide basic agronomic and genomic information of cultivated and tested rice varieties for Africa, that would be helpful for further rice varietal improvement in Africa.

Citations

Citations to this article as recorded by  
  • Analysis of Agricultural Traits of O. sativa and O. glaberrima under Korean Climatic Conditions
    Jae-Ryoung Park, Hyun-Su Park, Jeonghwan Seo, Chang-Min Lee, Songhee Park, Mina Jin, Keon Mi Lee, Keunpyo Lee, Sukyeung Lee, Ebrima Jallow, O-Young Jeong
    Korean Journal of Breeding Science.2024; 56(2): 97.     CrossRef
  • QTL Analysis of Rice Grain Size Using Segregating Populations Derived from the Large Grain Line
    Ja-Hong Lee, Jeonghwan Seo, San Mar Lar, Seong-Gyu Jang, Hongjia Zhang, Ah-Rim Lee, Fang-Yuan Cao, Na-Eun Kim, Joohyun Lee, Soon-Wook Kwon
    Agriculture.2021; 11(6): 565.     CrossRef
  • Development and application of indica–japonica SNP assays using the Fluidigm platform for rice genetic analysis and molecular breeding
    Jeonghwan Seo, Gileung Lee, Zhuo Jin, Backki Kim, Joong Hyoun Chin, Hee-Jong Koh
    Molecular Breeding.2020;[Epub]     CrossRef
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  • 3 Crossref