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Table. 2.

Table. 2.

Organic acid produced by various microbial species.

References Organism Predominant acid produced
Puente et al. 2009 Bacillus sp Gluconic, Propionic, Isovaleric, Formic, Succinic, Lactic.
P. D. Bajpai and Sundara Rao, 1971 Arthrobacter sp., Bacillus sp Lactic, citric
Puente et al. 2004 Citrobacter sp Formic, Succinic, Oxalic, Oxalacetic
Vazquez et al. 2000 Xanthobacter agilis, Pseudomonas aerogenes Lactic, itaconic, isovaleric, isobutyric, acetic
Hwangbo et al. 2003 Enterobacter intermedium 2-ketogluconic
Whitelaw, 1999 P. radicum Gluconic
Lopez et al. 2011 Pseudomonas putida, Enterobacter sakazakii Gluconic, Formic, Succinic, Lactic.
Singal et al. 1994 A. japonicus, A. foetidus Oxalic, citric, gluconic succinic, tartaric
Prijambada et al. 2009 Pseudomonas sp., Bacillus subtilis Lactic, malic
Sperber, 1958 Escherichia freundii Lactic acid
Plant Breed. Biotech. 2022;10:203-11 https://doi.org/10.9787/PBB.2022.10.4.203
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