Plant Breeding and Biotechnology

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Table. 7.

Table. 7.

Amino acids contents and ratio of lysine among floury lines ‘Milyang320’.

Amino acids Contents Ratio of lysine to Nampyeong (%)
Nampyeong LA 1 Geonyang2 Milyang320 LA1 Geonyang2 Milyang320
Cysteine 0.17 0.15 0.16 0.18 84 92 94
Methionine 0.17 0.16 0.16 0.20 90 91 102
Apartic acid 0.63 0.71 0.62 0.73 109 94 102
Treonine 0.27 0.30 0.27 0.31 106 94 101
Serine 0.37 0.39 0.40 0.42 99 101 98
Glutamic acid 1.23 1.18 1.32 1.35 92 102 96
Glycine 0.33 0.35 0.34 0.38 101 98 99
Alanine 0.40 0.43 0.46 0.49 103 107 106
Valine 0.38 0.40 0.41 0.44 100 100 100
Isoleucine 0.26 0.29 0.28 0.31 105 99 102
Leucine 0.58 0.61 0.68 0.70 99 109 105
Tyrosine 0.32 0.32 0.40 0.40 96 120 109
Phenylalanine 0.39 0.41 0.40 0.42 100 95 94
Lysine 0.27 0.36 0.26 0.34 130 91 111
Histidine 0.18 0.20 0.18 0.21 109 94 104
Arginine 0.57 0.57 0.59 0.61 94 97 92
Proline 0.37 0.38 0.39 0.42 97 98 98
Tryptophan 0.07 0.08 0.08 0.09 105 102 108
Total 6.96 7.29 7.38 8.00 - - -
Plant Breed. Biotech. 2021;9:199-212 https://doi.org/10.9787/PBB.2021.9.3.199
© 2021 Plant Breed. Biotech.